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  1. B

    Fruit beer kegging and yeast killer

    Added the blueberry extract (4oz) at kegging
  2. B

    Fruit beer kegging and yeast killer

    I kegged for the first time this summer… blueberry wheat… when it was new, it had a nice light blueberry flavor, towards the end, there is no blueberry flavor at all…I have a question: how do you preserve the fruit flavor? Now that I’m kegging, can I use a yeast killer?
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