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  1. R

    No-Boil Recipes! New for 2019!

    Two more raw beers I knocked together (tasting notes to come when they've carbed/conditioned a little minute longer). A (slight) variant on Blasphemy NEIPA (New England IPA - Blasphemy - No Boil NEIPA): 3kg Wheat DME 1kg Light Brown Sugar Heated 10l water to 70*C and dissolved DME and sugar to...
  2. R

    No-Boil Recipes! New for 2019!

    Low Effort AG Brewing - Raw Peach Milkshake Double IPA - 20l 4.5kg Maris Otter 0.5kg Amber Malt 2kg Sliced Peaches (frozen, defrosted) 350g Lactose 100g Mosaic 5g Voss Kveik (+nutrients) Mash malts at 65*C for 1 hour in 12.5L water Sparge with ~7.5L cold water to reduce to pitching temp...
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