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Yakima 728
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  1. B

    Spelt Saison recipe look good?

    Awesome, I appreciate the feedback. I'll take all that into consideration. Maybe brew it the first time without the spice to get a feel for what the base ingredients are like and then again with the spice. The yeast im using is BE-134.
  2. B

    Spelt Saison recipe look good?

    Doing my first saison soon. Im a new all grain brewer with only a few batches under my belt. 3gal batch 4 Pils 64% 1.5 Spelt 24% .5 Munich 8% .25 Caramunich 4% (idea for this came from Belgian Saison in the Style of Saison Dupont Recipe ) Mash: 150f 90min Boil: 90min IBU: 25 FWH: .14g...
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