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Ridiculous question time.. Are you willing to ship the kegs? (I gotta ask!)

Pm sent

What part of Utah?

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Count me in! Thanks!

Pm sent!

I do! Sorry for the late response, my phone never notified me of a response! I've got a brand new Grainfather. Wife bought it for me for Christmas, I took it out of the box, put it together, and it's sat in my basement since. I had hoped to get back into the hobby, but, picked up another...

Done. Sorry about that!

I've got a Grainfather Connect for sale.. the latest version. Wife bought it for me for Christmas and I haven't even used it yet. I pulled it out of the box, out it together, and it's sat in my basement ever since. Make me an offer, they're $1,000 brand new I'd like to get around $800.. my loss...

Did you ever purchase a Grainfather?

Well, it's been dry for a while.. I kinda just forgot about it! lol. I'll give it a taste tonight and see how it goes! My next concern, if it does taste ok, is bottling. Will it still carb up ok? I seem to remember reading something about needing to add extra (more than the usual amount) of...

Yeah.. The airlock is dry, so, that has me a bit concerned.. but, what's the worst that could happen?! :) I'll take a sample tonight, and see how it goes!

Well.. Life got busy.. and this beer is still in the carboy! lol. Any tips? Dump it? Roll with it?

Ordered up the supplies to make this last night! Looks like a great summer beer!

Ok folks. I need a little help. I have tried my hand at Gimp, and while I can usually do "ok", I'm looking to do a little better than just "ok". This isn't a label for a beer, but a logo for a beer festival. (Mods, if this isn't ok, let me know, and I'm sorry in advance..) So, here's the...

Yeah, lesson learned!! :smack: I thought about a blowoff, but, I looked at the headspace and thought, "Nah, there's no way it'll get to the top of that..." Thank baby Jesus I didn't have mine in the closet! As long as you didn't use 3068, you're "probably" ok... lol And luckily, it...

Yeah, I'd say it's pretty close to 33%. It's an 8 gallon bucket, and we had just over 5 gallons.

68*.. it's a side bathroom and I shut off the vent, slightly, to prevent it from getting too hot. Checked it last night, 68*, and then again when I discovered this mess, still 68*. This yeast was VERY fresh, like Feb 10th fresh. I made a 1 liter starter, per Mr. Malty, and pitched. Now I'm...