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  1. P

    Noob question

    Thanks for the help guys. All your answers make sense.... :-)
  2. P

    Noob question

    ok I'm extremely new to home brewing. I have my first batch of extract beer fermenting and have been doing quite a bit of all grain research. My question is; why go to all the effort making all the false bottoms and pvc piping doo-hickeys in a mash tun cooler? Couldn't one just used large cheese...
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