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Malt Witman by Homebody Brews. A damn refreshing witbier!

My Northman IPA

I like Label Peelers. They have excellent sales. My last 50 lb 2 row cost me $25 plus shipping. Right now they have an equipment sale..also great customer service! Welcome back...Cheers!

This is for beginners not deals

Sounds like your quick boil over was the hops..I get that everytime! What I do is move my kettle off the burner and it quickly goes back down ( I have an electric range). If you have gas just shut your burner off. I also have a full rolling boil going for the whole 60 minutes. I've never heard...

I do the dog treats minus bacon grease (which I have plenty of) and banana. Definitely gonna try this recipe..maybe flour too. Thanks!!

Totally agree! The beer will be good but the cost of equipment will go up. I just started kegging and the head scratches and dollars are adding up..lol!

Im a no scientist kinda brewer for 10 years and been brewing an IPA for several years (all grain). I transfer mine carboy to carboy from primary to secondary after 6 days with no oxygenation issues. I leave it for 14 days in secondary then keg it. All my friends and family said it's one of the...

Welcome to this most rewarding hobby! My fermentation temps are around 75 in the summer..as my uncalibrated sticker on my carboys say so I think you're fine. My beer turns out excellent, only 1 bad one in 10 years and that's because it wasn't what I wanted (I create my own all grain recipes)...