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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. N

    How to calc ABV?

    I made my first mead I started with a specific gravity of 1.070 which then fermented down to 1.000 where it was to dry for my liking so I added sugar till I got to 1.020 but at that point it started fermenting again and went to 1.000 again when I saw this I again added sugar untill 1.068. my...
  2. N

    Help please first time making mead

    3 days ago I made my first batch of mead it had taken me a while to get everything together but I finally did. That night it was bubbling through the airlock very fast but the morning after nothing happened no bubbles at all and today nothing has happened, did I do something wrong? I used bread...
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