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  1. B

    Other Half Daydream (oat cream IPAs) - all grain clone attempts

    Thanks for the feedback. I'm thinking my whirlpool hops must have just made their way to the fermentor and they normally stay behind. Recipe if anyone's interested: 50% Malted Oats 47% 2 row 3% Honey malt 200/100 ppm chloride/sulfate 60 min boil .5 oz Citra @ 10 mins .5 oz Citra @ 5 mins...
  2. B

    Other Half Daydream (oat cream IPAs) - all grain clone attempts

    Just brewed a 50% oat malt neipa last night. I'm noticing a big difference in the way the it looks in the fermentation stage... It has a weird looking texture, almost like gel... It looks more viscous than any other beer I've ever had in the fermentor. Anyone noticed this? I noticed that the...
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