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  1. M

    OG at 1.22 - possible to dilute down?

    Hello all, first post from a relatively new mead maker. Trying my first 5 gal batch of a sweet holiday spice mead I’ve come up with. My usual OG for the small 1 Gal test batches I’ve done is 1.11, using Lalvin EC 1118 I usually “finish” at 1.02-.03 (super-chill the must in a deep freezer to...
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