Search results

I know this was years ago, but for anyone else looking, John Guest Superseal is designed for clamping onto stainless tubes and should work well if Duotight isn't. I usually get JG stuff from freshwatersystems.com. When searching it can be best to use the filters to narrow down, as 5/16 and 8mm...

They make ball lock heads for those style mini kegs, I highly recommend the Kegland ones (MoreBeer and Williams both sell them in the US) or at least ones that take standard replaceable PRVs, like this one.

This post was a while ago but I had the same problem removing the regular gauge from the spunding valve. The image above is what works, you have to remove the bolts from the device itself but keep them halfway screwed in to the gauge and use the bolts to pull it out.

I'm in a similar boat in wanting to get a stable ginger beer. I'm planning to try a variety of stabilizers such as methylcellulose, different gums, etc. The catch for me is seeing commercial products that accept separation as normal and include directions to mix it in before consuming. The...

Are you keeping it all refrigerated? You could do three kegs, but still with only one on CO2. The initial keg with the water line (make sure it's filtered), then to the carbonator keg, you can attach a carbonation stone to the gas in post with some tubing if you're really concerned with the rate...

Do you have a way to keep it refrigerated during the day, or does it need to be insulated? I use a mini keg with ball lock tapping head if I can keep it chilled or refrigerated. If I have lots of space I just use a 1.75 gal corny in ice or a fridge. I use a TrailKeg if I need it to be...

Aloha, I recommend only using nitrogen, CO2 will sour the coffee. I have only done a single coffee sparge experiment, so it could have been other variables, but I recall it being overly bitter. How did yours taste? In theory I think sparging would allow you to get the coffee that is being held...