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So my first Mead making adventures turned out decent from what I can tell and from my taste testing. I would like to back sweeten it next but first I'd like to ask what is everyone using to make molmol mead? Or what ever it is? Container wise because my small gallon carboys and my 6.5 gallon...

Is it safe to taste test it or should I wait to do the gravity test? Like so I need to stop the yeast first or can I just try it?

So it’s completely leaving it the way it is for another week or so before transferring it and tasting it as well as what kind of reading souls I be looking for when I get my hydrometer?

I do not have a hydrometer so no readings where ever taken I wasn’t aware I needed to do so based on the kit I bought.see picture for yeast type so today is Saturday so not last Monday but the Monday before that. Is when I did my yeast now I’m not sure what pitching yeast is I just followed...

So I’m currently doing two one gallon jugs of mead first time ever I get natural honey pretty much straight from the hives. So trying to put it to use. I’ll tell my process then ask my question so here we go. I clean both jugs pretty good as well as my funnel and measuring cups and soons. I...