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  1. Treekiller

    My apologies to GRABASS...

    I would like to offer my apologies to the kind members of GRABASS. I was heading out on a business trip, in early January, to the Raleigh area and sent a PM to Walker-san about meeting up for a beer or four. To my surprise I got the pleasure of meeting Walker-san, Baron von BeeGee and Boston...
  2. Treekiller

    No Krausen Wyeast 1007

    Anyone ever experience no krausen using Wyeast 1007? Last time I used that yeast I had about six inches of real rocky head, this time absolutly none. I pitched onto a cake from prior batch and had a Very active fermentation (with both batches) but no krausen at all. Neither batch had any kind of...
  3. Treekiller

    Just showing off my early B-day gifts

    I just had to show off my early Birthday gifts. I am not allowed to use them until 12/01/2006, but I can drool on them until then. Mom, SWMBO and my daughters were very nice to me this year. :D 8oz Cascade 8oz Hallertauer 8oz Saaz and Not included in the pcture was an aditional pound of...
  4. Treekiller

    Sam's club rocks

    Guys I just got back from Sam's Club and they have these for $39.81 http://www.samsclub.com/shopping/navigate.do?dest=5&item=126459 in the Canton MI store. So I got a second one.:ban: :rockin:
  5. Treekiller

    Internet outage

    Alright who tripped over the plug and brought half the Internet to a grinding halt?:D
  6. Treekiller

    Hops direct

    For those of you that have ordered from Hops Direct. Were you pleased with your experience?, would you order from them again?, or would you suggest another supplier? I am thinking of placing an order for four or five different varieties, so that I will have plenty of hops on hand. I have seen...
  7. Treekiller

    Ten gallons just about gone

    Long story but here goes: I was in charge of making the beer for the surprise birthday party for my best friends wife. First batch ever started life as a Brewer's Best Weizenbier kit, I changed things up by adding White Labs WLP300 yeast (starter of course) and added three pounds frozen...
  8. Treekiller

    New immersion chiller

    Just got my new immersion chiller from http://www.morebeer.com and had to test it out. This thing is worth its weight in gold, it cooled 4 gallons of boiling water to 68° in less than ten minutes, no more darned ice baths. Now I can not wait 'til tomorrow night when I go pick up my Corny kegs &...
  9. Treekiller

    ? about inspecting kegs

    I will be going to this store http://www.homebrewing.org/ tomorrow or Friday to purchase 4-6 Corny kegs. Aside from obvious damage, can you tell me what I should be looking for while inspecting these kegs? I have seen that others have purchased from this store with good feedback, so I thought I...
  10. Treekiller

    Need extract recipe suggestions

    Hello everyone, I am in need of suggestions for an extract recipe. It looks as if I have been recruited to supply the beer for a surprise party of a close friend. I have my first batch, a hefeweizen, currently bottled and conditioning. So that takes care of some of the beer. At this time I can...
  11. Treekiller

    Well, I may just get that beer fridge afterall

    Hey Folks, This past month; our two year old side by side refrigerator decided to give up the ghost. I promptly went and found a used replacement (of the standard style, small freezer on top) to get us through until I could get that dang side by side fixed or buy a new one. Well... after this...
  12. Treekiller

    Question about first batch

    Hello all, Hope this is posted in an acceptable area. Well I got my first batch done earlier this afternoon without a hitch (almost had one boil over just prior to the hot break, but I was vigilant in my watch and just slid the pot off the burner for a second or two and all was well). One...
  13. Treekiller

    New to Home brewing

    Hello all, Thanks in advance for allowing the brain picking now and in the future.:) I am about to jump into home brewing and have been lurking here for a few days now, I am inspired by the wealth of knowledge found thus far. I have also been reading How to Brew by John Palmer(online...
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