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  1. MJ VBMadison

    Top off aging wine with water

    Hi all, I have a batch of Frontenac that I made last year from a vine in my backyard. This is my first ever wine, I’m certainly an experimentalist. It was transferred into a 4gal glass carboy on March 3rd and has been there ever since. The batch size is 3gal, so there is a large head of empty...
  2. MJ VBMadison

    Time between Harvest and Crush

    Hello - I am painfully new at this. When I bought my house there was a grape vine in back! The first fall I pruned it back nearly to the "trunk" - the second summer it grew out, this summer it exploded and has given me ~30lb of Frontenac grapes. I plan to make wine from these. The grapes have...
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