Search results

Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. T

    Storing & Using Wild Hops

    Thanks for all the answers! I'll let them air dry in the shade in a room for three days in that case :D And I suppose I'll just use them and make a surprise beer I guess, hehe Could anyone recommend how much of the dried hops I might need per ounce/pound of malt? Cheers :)
  2. T

    Storing & Using Wild Hops

    Hi again everyone! At my summer job I found a hops plant that nobody seems to need, so I figured I'd give harvesting and using the hops a go! The cones feel papery and have yellow lupulin visible just under the topmost leaf, so I figure they're ready to take. What's the best way to dry and...
  3. T

    Fermentation Questions (Smell & Temperature)

    Thanks @mongoose33 for all the information! @Gnomebrewer thank you! What's the krausen, though? Hmm I'm not all too familiar with the different yeasts but from what I've heard Brewferm is pretty good, but hey guess I'll have to see what the beer tastes like in a couple weeks...
  4. T

    Fermentation Questions (Smell & Temperature)

    Hey all, I have some questions regarding the fermentation process. I recently bought a starter kit with two 30liter buckets, along with a very easy kit from BrewFerm. The 12 liters of what will hopefully become a good English IPA are now sitting in the corner of my room, but a yeasty/sour smell...
Back
Top