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Thanks for the reply. I take my water out of a utility sink in my garage and mistakenly assumed it bypassed the softener but you're probably right that it does not. I guess I could look at taking from an exterior faucet but contaminants might be an issue and I live in Minnesota, which means I...

Don't mean to hijack the thread but I too am looking for advice on brew water chemistry. Got my results from Ward Labs and looking for general feedback. Source is city tap water. I've been brewing for almost 3 years but feel my beer is pretty hit or miss. I feel like IPAs are especially sharp or...