Search results

Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. S

    Boudin Blanc - supposed to be soft?

    You definitely want to see some of the grain from the rice, and not overwork it until it is mushy. I've been eating boudin all my life (coonass girl here) and unfortunately my butt knows a good boudin...lol. We are getting ready to make homemade boudin as well - I am nervous about the...
Back
Top