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  1. J

    Water Quality and Testing Question

    Hi all! Hoping to get some advice on how to make the beers that I've brewed turn out even better for future brew sessions. I've been reading a lot about water profiles and brewing salts. I wanted to make sure I'm on the right track. It sounds like I need to start with a water test. From my...
  2. J

    Extremely Low OG - Multiple Batches

    Hi all. Hoping for a bit of advice. I'm still new to brewing, so I'm still learning the ropes. Since switching arrest from BIAB to full all-grain with sparge, I've been missing my OG by 10 or 11 points, resulting in my last 3 batches missing their final target ABV. At first, I thought the size...
  3. J

    First Potentially Infected Beer

    Hello, I am new to home brewing with 2 successful batches under my belt. I recently brewed a Neapolitan Stout kit from MoreBeer (https://www.brewersfriend.com/homebrew/recipe/view/714336/morebeer-neapolitan-stout - KT HERE...
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