Search results

SSBrew - 728
Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. A

    Water flow in wort chiller

    Hi, How can I compute the optimal flow rate for my immersion chiller? Too much flow and water is too fast to steal energy from the wort, too little and it will take forever.. Or, more formally: Given a volume of wort of 19 liters (5 gallons) at boiling temperature, and a steel chiller 8m (26...
  2. A

    PBW/SanStar vs bleach, ethanol/isopropyl

    Hi all, I've beed washing my equipment (pipes, tubes, fermenter, bottles) with bleached water, rinse them and used alcohol (70% ethanol or isopropyl alcool solutions) for sanitization. Any particular reason I should switch to commercial products? Thanks! AC
  3. A

    Mysterious dark powder

    Hi all, I just bottled my ale and found a strange dark powder all over the fermenter's walls. - The powder is so fine it disappears from the fingers if I run them together; think green-tee-powder-kind-of-fine - it's black, or very very dark gray - It was all over the fermenter ABOVE the...
  4. A

    equipment - full grain 6/7 gallons (30L)

    hallo, I'm looking for suggestions for a full-grain setup. I would like to go for ca. 6.5 gallons / 30 liters of beer. I already have fermenter and tools, and I am looking around for options for a brew kettle and heating unit. I really like the setup a la' Robobrew, with a false bottom...
Back
Top