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  1. michael deatherage

    Mango wine

    Thought I would start a start to finish thread on this wine. Considering this is my first attempt, there will be one of two lessons learned. First, either the success of it all or second, the failure. Either way, maybe this will help those who are trying for the first time. Recipe: (these are...
  2. michael deatherage

    Lychee wine

    I was wondering if anyone can help me out with a bit of measurement? I have already peeled, de-stoned and bagged a **** ton of lychee (pardon my English). I am hoping that someone can tell me how many lbs-ish of lychee juice and pulp equates to 5lbs of unpeeled lychee? Also, I already peeled...
  3. michael deatherage

    Aloha

    Hey there. From Hawaii, specifically Big Island. So, I bought a piece of property that has quite the orchard! I have about 6 trees each of Jack fruit, Soursop, Mango, Jaboticaba, Star Apple, Starfruit, mountain apple, ice cream vanilla bean and Dragon fruit (if I actually treat it right) and a...
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