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  1. T

    Raspberry Wheat Explossion

    So I tried my hand at a raspberry wheat last weekend and here is my situation. Extract Brew using canned raspberry. Brewing went fine got it in the fermenter, pitched teh yeast and put it in the basement shower. First mistake no blow off tube. Went down to the basement the next morning the...
  2. T

    Low Starting Gravity Again

    I have done a few patches now using the Brewers Best Kits and the last 3 have had much lower starting gravities then the recipe range indicates. Yesterday I did the Hop Nog and it was at 1.037 and and EPA this morning that is at 1.026. I just check the hydrometer to make sure it was...
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    2 Stalled/ very slow Fermentations

    I have two batches, a BB Holiday Brew and a BB Dunkleviezen in primary right now. I took starting gravity readings of .052 and .044 resepectively. Pitched the yeast and let it set for a week. They both did not get down to the recipe guidelines. They read at .026 and .022. I relsealed and...
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