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CornyKegs 728
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  1. B

    Over sweet Brew

    Thanks Pappers for the advice, I'll drink it, it's not bad - just sweet, not what I'm used to, regards
  2. B

    Over sweet Brew

    Hi all, In November I fermented a Pale ale which called for 250gms of Dextrose as part of the recipe, I mistakenly poured about 150 to 200 grams of lactose into the fermenter before I realized what it was. I went ahead with the fermentation anyway, I kegged 9.5 litres in a party keg and bottled...
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