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  1. B

    Brew Boss central infusion tube vs sparge arm

    Does anyone know if using a central infusion tube would be more affective as a sparge arm. I'm thinking you could fabricate one cheaper and in theory I would think it would work well if it did not disturb your grain be to much, you might have to later a few more times than normal. Any thoughts...
  2. B

    Standing gravity 1.030

    Og 1.085 Specialty grains (.8 roasted barley, .25 chocolate malt) 2.5 lbs Maple syrup 1 lbs honey .5 lbs brown sugar 7.5 lbs dark liquid malt extract 1 lbs dark dry malt extract 1 oz cluster 1 oz Cascade .5 oz Columbus 1 pk Safale us-05 (I made a starter with the dme then pitched, I never used...
  3. B

    Instant coffee in a stout

    I am going to be making 10 gallons of stout and I am going to use instant coffee, but I can't seem to find any information on how much, or when to add it has anyone done this before?
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