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CornyKegs 728
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  1. W

    Anaerobic Brew Kombucha

    I have been reading many threads about kombucha. Since bacteria and yeast is able to produce in both Aerobic and Anaerobic environment. Why can't we do Anaerobic fermenting like beer. The only thing I see if brew anaerobic method we don't have the scoby. Since most of bacteria and yeast is...
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