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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. B

    Recipe Question

    I am planning my 2nd brew (a Chocolate Milk Stout for the better half - keep mama happy). I took the recipe from NB into my LHBS and asked if he could get me close. This is what he came up with. 0.75 lbs American Chocolate 0.25 lbs Crystal 120 6.6 lbs LME Briess Special Dark. 1 lb Lactose...
  2. B

    Springfield, IL

    Long time lurker, first time poster. I have exactly 1 brew under my belt. A friend of mine bought a starter kit from Northern Brewer, used it twice, and decided it wasn't for him. I took it off his hands and brewed a batch of Caribou Slobber. It fermented for 4 weeks (no secondary) and...
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