Hey guys,
Just completed my first all-grain brew day and 2nd brew day total.
I made a belgian witbier using this recipe:
3lb belgian pilsner 2.1 lb flaked wheat 0.6lb flaked oat
0.4 oz Saaz 0.45 oz tettnag
at 5 minutes: 0.45 oz coriander 0.45 oz bitter orange 2 packs chamomile tea
Wyeast...