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:drunk::drunk:5 gallons 100% pure apple juice( I used Lucky Leaf brand) 5 cans pomagranite/cranberry concentrate 100% pure(I used Old Orchard) 1 packet Red Star pasteur champagne yeast Thaw the concentrate to room temperature and set aside. Add to 5 gal. of juice in primary. Pitch yeast...

After brewing a kolsch and a red ale, I decided to start saving the yeast. I bottled and capped in regular beer bottles about half full. Then I refridgerated the bottles and have had them there fro a couple of months. I did not do a yeast wash because at the time I knew nothing about. aa...

Hasanyone else ever got smashed on Guiness? It was quite an expierence for me as I went to watch the UFC. I just had a guilty concious bc I drink it for pleasure and I drink apfelwein or at least a hb to get smashed.

Iwas wondering does anyone have any suggestions on a good recipe for a guy going out on his own with out a kit for the first time. Nothing to hoppy, maybe a good stout or red ale. Any suggestions on howto get started would be appreciated, the kits are fun but simple and getting boring.