Search results

how long do you suggest the beer to brew for? six days or ten days? also would adding less water to keg get you a stronger beer? thanks

Hello I would like to ask. Once 25 liters of beer has brewed in a keg for six days, which section of the beer in the keg is the nicest part? Would it be the first third? or the bottom section? During fermentation does the undesired substance rise to the top? That part being the lightest...

Its been on my mind a long time I just did not research or ask. So now I am asking, when brewing a cider or in my case, rhubarb wine, how do you I make the final bottle more sweet? So the original brew goes for about a week as the yeast destroys the sugar making it potent. When bottling how...