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  1. vevenson

    Coopers Extracts, not using the brew enhancer/using honey or corn syrup instead of the enhancer?

    Hello, I was going to try out one of the Coopers extracts, but the brew enhancer they tell you to get with it is fairly expensive. I was thinking using either honey or corn syrup to bring the gravity up with the extract might be alright, but I am unsure. Has anyone else given this a try?
  2. vevenson

    Beechwood Honey

    So I found some beechwood honey(only 325g) and was wondering what would be better to mix with it for a one gallon batch of mead, blueberry or raspberry blossom honey?
  3. vevenson

    Slightly Burn't Honey instead of Malt?

    Has anybody ever tried to burn their honey a bit (like when making a brochet) and brew a beer-ish thing with it using hops and beer yeast? If so how did it go? If not how do you think it will go?
  4. vevenson

    5 Gal Batch Mead (cheap)

    So I have been thinking about making the following mead: 4kg Cheap GV Honey 2kg Raw Wildflower Honey Champagne Yeast Yeast Nutrient Topped up with water Do you think this will make a good mead? Or will it be too flavorless?
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