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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. heybillharlan

    Should you care about brands of LME in recipes?

    Hi- going to brew my first non-kit and will follow this recipe: https://byo.com/bock/item/2293-abita-amber-clone The recipe calls for specific brands of LME and DME: Alexander’s pale malt extract syrup Muntons extra light dried malt extract Simple question: should I care about getting the...
  2. heybillharlan

    First time force carb question

    Hi all- first post, first time kegging, sorry in advance... I think I jumped the gun; I've been force carbonating at 30 psi for about 40 hours. Bled it out, hooked up service line, out at 5 psi pressure. Flow was very foamy and beer itself tasted flat. It seems I have to let it carbonate...
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