You are using an out of date browser. It may not display this or other websites correctly.
You should upgrade or use an
alternative browser.
Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:
This site may earn a commission from merchant affiliate
links, including eBay, Amazon, and others.
-
O
Hi this is ordan
CANNED PEACH OR PEAR WINE
* 32 oz canned peaches or pears
* 2 lbs granulated sugar (approximate)
* 1 cup fresh squeezed orange juice
* 2 tsp. acid blend
* 1/2 tsp. pectic enzyme
* 1/4 tsp. grape tannin
* 3-1/2 qts. water
* 1 crushed...