5 bottles ready for the Gulf Coast Mead Fest today! (Wish me luck!)
From left to right:
Apple Cyser Batch #1
Apple Cyser Batch #2
Traditional
Lemon Melomel
Blackberry Smash (Blackberry, lemon juice, mint)
2 - 5L Cysers (one with EC 1118, one with EC 1122 as a comparison), Lemon Mead in back with Lemons from my tree, 7 gallons of "tweaked" JAOM in my FastFerment