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  1. S

    substitute grain

    i have a recipe that calls for 6.6 lbs. pale malt extract syrup and i would like to know what grains and how much to use to substitute in a ag recipe. thanks, gary
  2. S

    patio brewery

    hi all, picked up this site from my LHBS catalog in tempe az. like to hear from other brewers. been brewing ag for 8 yrs. now, make wine from all the local supplys around az. and like to try about anything home made. looked around the site and found lot's of good info and friendly people and...
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