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maple ridge here (near Vancouver)!

How did it taste ?? What yeast did you use? *following for an update. *

Good point Bruce, some maltodextrin can be derived from wheat. Usually it's potato, rice, tapioca and corn. Check your packaging??

5 gallons of basic cider (sun ripe AJ) no added sugar, Mangrove Jacks Cider Yeast. 52.5 + 5 = 57.5

A couple things I would check. Any of your equipment once used for NON GF beer? Stainless should be good, but any plastics can carry CC. What yeast did you use? Presumably all dry yeasts are GF, and I've yet to have a problem. But if you are using liquid yeast, I've been told there can...

Where do you get your grains from currently?

Hey all! New to the forum, but a gluten free home brewer from Maple Ridge, BC! I`m exploring the idea of starting an online store for Gluten Free Grains, specifically for Canadians. I`ve been in talks with two suppliers in the US who are excited about opening Canadian Distribution. These...