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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. madmace54

    which of these yeasts is best for a sake?

    you could use some Chinese yeast balls. Get them on ebay cheap
  2. madmace54

    Applekush Original Recipe

    just whipped a batch to see. I'm kinda on the fence post when it comes to ciders. If it comes out sweet and highly carbed, and it wouldn't hurt if it tasted like apple, I might be a new follower of the ciders. Just wanted to ask when do you add the malic acid. Im still doing the bottle thing...
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