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CornyKegs 728
Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. Zaxx92

    Not quite sour Berliner Weisse

    2.5 years later and I'm wondering the same thing. :)
  2. Zaxx92

    Berliner-weisse lacto question

    I use a Fermwrap and temp. controller device such as a Thermostar. Keeps it right at 102 or wherever I set it. I know this is an old thread but the new stuff out there works. ;) -Zac
  3. Zaxx92

    Berliner Weisse Question - Help!

    I'm at the same point here with mine. Anyone comment on reasons to *not* boil and kill the lacto? Will it just keep souring in the bottle if you don't kill it off? Thanks, -Zac
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