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Hi guys - anyone brewed both Yoopers and Bowenz IPA and have feedback? I brewed Bowenz once had a bit of a mare and missed numbers, and used Burton yeast, so try again or go for Yoopers?

Looking for a English IPA recipe, and this looks great! For extract could I steep all the Amber and crystal and use dry wheat? Any thoughts if it would still turn out alright?

I was about 73 IBUs, this was a really good drop will make again thanks for sharing :-)

Sounds good - I'll follow the OPs recipe for my first attempt but use DME for a SG of around 1050 so maybe slightly stronger! Just trying to source the Noble Hallertau hop as not that easy to come by in NZ. Also will go with no secondary then! See how it goes...thanks again also did u ever...

Thanks for your input...I can lager so I'll try with the 34/70 yeast would you use 1 or 2 packets of this? Also don't really have a secondary fermenter can I get away with it, guessing no given the long time the beer will sit on the yeast? It sounds like a great beer !!

Hi there anyone still monitoring this thread? Realise it was few years ago but trolling through the forums for a Pilsner style beer and very keen to try it!

I'm hoping to put this down in a week or so. The one I'm working on now just out loads like 90grams of dry hops, will these disolve over time? Just noticed on my sample there were bits in it, very small tho and still tasty :)

Thanks for your replies, I'll be doing a half batch I think 12L, my brewpot is 20 Litres. if I'm steeping 300g of grains is 2-3 litres enough? Won't bother with the Calcium I think, I use filtered water in any case. Hope to do a full boil say 14 litres which reduces in an hr to 12 on my...

Hi there I've been doing kits for a year and just done my first extract which is busy fermenting. I'm looking at this next one below to get my processes right as trying steeping grains for first time. Apologies for long post... Classic APA Ingredients 8.5 lbs (3.86 kg) American two-row...

What sort of IBU did your shoot for in this recipe? Sounds really interesting tho looks like this was 4 odd years ago :)