Hey all, I have a new Johnson controls A421 temp control override. I can't figure out how to set it to keep the freezer at a constant temperature. Any ideas?
I did a good vanilla porter used pure extract in secondary and just as I kegged. It's a little bitter on the back end. Is there any way to fix this after kegging? This is all kegged and carbonated. It was a 5 gallon extract. Any help would be appreciated.
