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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. K

    How to use mulling spices in Cider

    As the title says, does anyone have any good tips on how to use mulling spices in cider?
  2. K

    Frankenstein Beer

    So I recently received a homebrew kit by sharper image as a gift. I love craft beer and I don't really want to do an every day beer from this kit. I want to play around with the potential while still using some of the pieces provided. Included are: 1 gal jug for fermentation 2-Row barley...
  3. K

    What is still cider?

    Can someone please tell me what still cider is,what the characteristics are, and how generally popular this style is? I have been trying to get a clear answer
  4. K

    How long to leave cider in secondary?

    So, I am a first-time brewer, I have never really done this stuff but I have read a lot about it. I just want to make sure I am doing this right and if my cider is close to ready (I'm getting thirsty). Here is what I've done so far: 1) cooked 4gal. of Musselman cider with 2lbs of brown...
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