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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. jshaffe1

    Black Specks in Kombucha

    Thanks! I think it is just the tea. I used loose-leaf black tea in a large tea ball and I think some specs got through. It's been a few days now and still looks the same.
  2. jshaffe1

    Black Specks in Kombucha

    Hi, when preparing my 2nd fermentation, I noticed black specks that look a little like pepper (or possibly bits of black tea?) floating in the tea and on the scoby. I did not see these when originally pouring the tea though. Has anyone ever seen this? Could it be mold?
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