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  1. G

    The Dark Lord ....cloning this massive beer!!

    Has anyone tried to make the published Darklord recipe?
  2. G

    New England IPA "Northeast" style IPA

    Awesome thank you both for all the advice. I forgot to include but I used 1318 for both batches and really like it, think I will keep that the same in future batches. For the next batch I will up the grains even more, then maybe try the higher mash temp.
  3. G

    New England IPA "Northeast" style IPA

    Brewed this recipe twice now, thanks braufessor! I live in MA so have been enjoying these beers for years now and always wanted to try to recreate them. First time I did it exactly as the recipe on page one, mashed at 153-154, fermentation was a bit warm since ths was during the summer and from...
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