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I am thinking about scaling up to 5 gallons of kombucha. What do you do with bottling? Right now I brew 3 liters of kombucha and I have 3 450ml and 2 1L swing tops that I bottle kombucha with. I have a lot of beer bottles that I can use but I am worried about bottle bombs. Thanks.

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HB French saison

Great read from AHA: https://www.homebrewersassociation.org/how-to-brew/make-belgian-candi-sugar/?platform=hootsuite Cheers. Max

HB French Saison! Cheers. Max

HB French saison

Hb ipa

5.5 gallons of French saison

HB Belgian Wit! Cheers! Max

HB Belgian Wit and HB Deschutes Fresh Squeezed IPA clone Cheers. Max

subscribed. Thx. Brew On! Max

I brewed this recipe and it's awesome. Brew on!

I made a dry hopped cider. I used 1.0 oz of Citra in the secondary for a week or so. I just used a hop bag and weighed it down with a sanitized pyrex bowl so the hop bag would sink to the bottom. It is delicious! I started dry hopping another 5 gallon batch today.

subscribed. Thanks Brew on. Cheers. Max

I have used Citra for dry hopping cider and it's awesome.

Just brewed this today. My second AG brew. Replaced Nugget hops with Warrior since my LHBS didn't have any. Thanks and Cheers. Max

Just pitched today! 5.5 gal AG Fresh Squeezed IPA (Deschutes Inspired) https://www.homebrewtalk.com/showthread.php?t=470557 Cheers! Max

HB hard apple cider

HB Belgian Wit

Thanks HBT for the info and discussions. Just had my first HB AG brew - Belgian Wit OG: 1.054 FG: 1.014 ABV: 5.25 Yeast: WLP 400 Cheers!