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  1. T

    Soda/beer lines

    I kegged root beer last month. I had to get rid of the beer line, the liquid connected on my corney keg, the big keg seal, etc. There was no salvaging it. Same with a ginger ale I did. One person even noticed a hint of rootbeer in my kolsch after swapping out everything. I think it...
  2. T

    Help me not mess up this Bourbon Imperial Stout

    I have a nice Bourbon County imperial stout clone as a base. I hit really great gravitates and fermentation. It's around 15% ABV. I took an ounce of bourbon barrel chunks and soaked them in even more bourbon for a week and then added them to the fermenting beer. They've been in there...
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