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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. S

    Simple bochet help

    Ok. This is my second mead brew attempt and im making my own simple recipe. Im makeing a 2 gallon bochet variant. I caramelized 5 lbs of clover honey and let it cool. I basically had a black tacky sheet of honey in my sauce pan which had a nice sort of smokey brownie smell. I added about a...
  2. S

    Help. I think i just messed up

    Hello folks. I am making my first gallon of mead. I am making Blue Berry and Blue Lotus mead. I followed the instructions from austin home brew and mixed my 4 lbs of honey with 1 gallon of water. I put 2 ounces of blue lotus in a strainer bag added 1.5 tsp of nutrient and sealed everything up...
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