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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. B

    My first batch

    There seems to be a lot of first batch questions, so here's mine. I got a kit that makes 1Gal. It say's to ferment for 10 day's at 70 F. My basment is steadt ay 65 F. Should I rack it on the 10th day or ferment it in primary a few day's longer. Thanks Brwbier
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