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Try this man! You will not be disappointed. I measured the juice by the ml in samples then mathed it on up. The threshold for the flavor to over doing it is a small window.

10gal 24lbs pale 2lbs torrified wheat 1lb caraaroma 3lbs agave syrup 1oz northern brewer 2oz citra. Can't find the math for the juice. . . Only took ~14oz of the prickly pear to get this where I wanted. It was really strong and concentrated. 4oz tequila barrel oak...

Took this recipe in a different direction. Agave nectar strong ale with prickly pear fruit juice aged with tequila barrel oak chips. Won a small comp. I'll dig up the recipe . . .

Buy a one gallon glass jug of Apple juice and drink some,pitch yeast and ferment dry, bottle still or prime. Now you have a new fermenter!

I hope you're using that 6hr dose for bittering next batch yo.

Great recipe tho I've been using it a lot . Good base yum

I just did one almost the same but let the fermentation get high a day with that yeast . It's fruity . Pack ice bottles in yo space blankets yo

Elijah Craig is my go to😉

Soak nibs in smallamountof liquor and add to secondary. All will be well ☺

+1 to using butternut squash. Best pumpkin pie I've ever had was made from squash. It has better flavor and... might just be more pumpkiny :-)

Oh I had instructions for secondary ! I used secondary the first time I made this I believe it was 1 week primary 2 weeks secondary. Sorry, it's been about 8 years since I made it. Just found an old chicken scratch recipe book while moving and had to post it. My brew days are...

I went 3 weeks maybe a little over till it finished and fell clear . No secondary, just put the peach puree in with top off water after it cools. I don't normally do a secondary, just used ice bottles around the primary to crash it clear after it was done and transfer carefully to...

Powered sugar has starch or something to keep it from clumping . That will probably settle out though

I did just that on my last brew. Didn't hurt a thing. Great beer loved by all.

Yeah, we wanna know are the cluster flies bad?

Going to try the Jamil recipe after a dragons milk for the roommate ☺

Looks really good . I like the idea of adding a bit of roasted to ab. I got the adventures in homebrewing kit for ab but the hops were way off so I used Chinook and columbus and one other I can't remember now. Turns out they're grain bill was waaay off too but it made a Wonderful...

Peach triple Recipe for ~5.25 gal hit~ 1.090 3 lbs pilsen dme 3.3lbs briess sparkling amber lme 3.3 lbs briess golden lite lme 2 lbs light candy sugar 1 lb weyerman Abbey 16-19° 8 oz maltodextrin 4 oz aromatic 3 lb can Oregon fruit products peach puree added to secondary 1.5 oz east Kent...