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  1. A

    Input on my first recipe, Extra Strong Bitter

    I like that and I'll try (but not now) - come winter, I'll have 50F in my cellar!:mug:
  2. A

    Input on my first recipe, Extra Strong Bitter

    Thank you both!! I'd rather be conservative with the hops so point taken. Do you think it will be too bitter or too much hop flavour? I aimed for hitting the low end (32 in this recipe according to Brewer's Friend) of the IBU range for the style (30-50).
  3. A

    Input on my first recipe, Extra Strong Bitter

    My lovely wife bought me a Coopers Craft Beer Kit ('Bewitched Amber Ale') for birthday present. I still haven't tasted the bottled product but the bug has caught me. I have now ordered some malt extract, hops and yeast for a new, extract brew. I made a recipe at Brewers Friend -...
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