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I have about 10 different varieties of hops growing in 5 gallon buckets what time of year should I harvest the rhizome from the bucket to transplant them into the ground?

I am looking for a good known equipment profile for 2, ten gallon coolers and a Kegel for the brew pot I somehow lost my original template that was close to that and it appears that I may have an error in my saved recipes using that old profile any help would be greatly appreciated

How long does it take you guys to typically fly sparge your 10 gallon batches? I tried to go quite a bit faster on this last batch and missed my OG by a considerable amount.

I have a place that will fill my regular CO2 bottles with beer gas they say it should be no problem to use my existing CO2 regulator I just need the proper faucet you guys know if this is true?

I made a 3 liter bottle keg set up but i am not sure how to carbonate it with out getting to much CO2. Any of you guys have experience doing this or anything similar. here is a link to Thanks Kyle

Below is a link to my hops trial run for 2015 the Willamette was started at the same time as the Centennial but with no growth showing as of yet. Anyone else trying to grow down in the heat AZ, Southern CA? https://www.youtube.com/watch?v=V8BussE778U

what tensile strength cable or rope are you guys using? I have a 60 foot span that will have one hops plant ever 5 feet what do you guys suggest using?

Hi all I have only made one batch so far but have 3 other kits ready in the wings. I hope to find more local brewers in the Las Cruces / El Paso area to share and trade beers with and maybe buy in bulk or order together to get free shipping.

Ok guys my first brew attempt was a Brewers Best American Cream Ale. Everything's pretty good but here's the problem I think it tastes better straight out of the fermenter then it does bottled. But it could be I haven't waited long enough since it's only been bottled for 1 week but it was so...