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I first tried at 2 1/2 and it didn't work. Adjusted Mine to 4 and it's perfect! Just do it!

I just finished building my single teir welded brew stand with BG14 burners. I had my brackets welded so the top of my burner to the bottom of the keggle is 2 1/2 inches away (what I read on here was best distance). When I fired it up, turned the dial maybe only 1/4 of the way, I had flames...

I'm building a single tier stand with BG14 burners. My current design has 12" gaps to fit the burners, 2 " wide steel, so 16" for the square itself, so 2" on each side for the keg to sit on.... Why do some people have 18", 14", 13 " inch gaps for the same burner??? The bottom of a...

The temp was add high as 77 but only for 12 hours, now it's stable at 68. Only during the first 24hrs did it get high. Stool think this will cause fusel alcohols? Was only a short time, remainder of fermentation will be stable at 68

Brewed a 1.100 RIS on Tueday night. Fermentation started within 12 hours. At pitch temp was 68. At 12 hours it had risen to 74 and at its peak last night it climbed to 77. Its coming down very slowly. I know temps will go up during the vigerous fermentation part but was that too high...

Thanks for all the insight guys. I ended up not attempting this after a super long brew night and also the containers I could find were not adequate in my mind to carry the extra wort. I brew at a buddies, and dragging all that wort to my house and then brewing it on the stove was way to much...

I'm making a big RIS tomorrow and want to do a partigyle from the second runnings. Problem is I can't boil and everything that night.. Can I collect the runnigs, store them in a water jug or something and then boil it the next day? Would it spoil or anything? Its basically sugar water so I...