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Made a hydromel bomm SG 1.054 FG 1.000 from 1.5 lbs of honey for a 1 gallon batch. Front loaded all of the nutrients. Galaxy dry hopped it after primary fermentation. Then split it into three 22oz bottles to age for 12 weeks. 1. Beer level carbonation 2. Half beer level carbonation...

Thanks for the heads up. I'm glad I dumped it. For hydromels, did you ever experiment with lactose or maltodrextin to add body? For your braggot, just steeping grains in the water and then follow BOMM as you mention here: https://www.homebrewtalk.com/showthread.php?t=476440 "Same BOMM recipe...

Hi Bray, So I wanted to reuse my 1388, so after bottling there was about 3 cups of fluid/lees in the gallon jug. I added everything for the new batch but realized my SuperKleer from the first batch was in there too! After 5 days, fermentation is done but it smells like plastic. Is it ruined...

Hi Bray, Thanks for putting this all together. I have a question for you. I'm thinking about brewing another gallon on BOMM but want to stop the fermentation early to keep the abv lower and the residual honey in to make it super drinkable. Have you done this before? Just potassium sorbate and...