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SSBrew - 728
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  1. Z

    I do not care for _ _ _ _ _

    I do not care for...bottling anything over a one gallon batch.
  2. Z

    How much do I bother the grain bag during steep?

    Yeah I didn't think that there would be an issue. I think I heard one of the guys on northerbrewer say it. Sounds like it's a go then.
  3. Z

    how long in the bottle?

    Yeah I do the same thing. I wait about a week and have a test beer. If the top pops and does not taste like a flat beer I put my case into the fridge and wait a couple of days and enjoy.
  4. Z

    How much do I bother the grain bag during steep?

    I hear that it is not good the squeeze the grain bag after you are ready to take it out. Is this true and if so why?
  5. Z

    Fermentation can take 24 to 72 hrs to show visible signs.

    I have messed up a couple of my one gallons by not cooking It down to the correct temp usually 75-80 degrees F. I used the ice bath method. Now I have a wort chiller. Thing is amazing. Cost around $60. But cools a 5 gallon batch in like 10 minutes. And yes it can take 24-72 hours for the yeast...
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